Job Description
**Additional Information**
**Job Number** 26042036
**Job Category** Food and Beverage & Culinary
**Location** Kawasan Bandara Soekarno-Hatta, Jalan Prof Dr Ir Sedyatmo KM 02, Kota Tangerang, Banten, Indonesia, 15126
VIEW ON MAP (https://www.google.com/maps?q=Kawasan%20Bandara%20Soekarno-Hatta%2C%20Jalan%20Prof%20Dr%20Ir%20Sedyatmo%20KM%2002%2C%20Kota%20Tangerang%2C%20Banten%2C%20Indonesia%2C%2015126)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashie...
**Job Number** 26042036
**Job Category** Food and Beverage & Culinary
**Location** Kawasan Bandara Soekarno-Hatta, Jalan Prof Dr Ir Sedyatmo KM 02, Kota Tangerang, Banten, Indonesia, 15126
VIEW ON MAP (https://www.google.com/maps?q=Kawasan%20Bandara%20Soekarno-Hatta%2C%20Jalan%20Prof%20Dr%20Ir%20Sedyatmo%20KM%2002%2C%20Kota%20Tangerang%2C%20Banten%2C%20Indonesia%2C%2015126)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashie...
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