Job Description
Generous staff discounts across all Lucas Collective venues Renowned hospitality group Career progression & traning opportunities About Kisumé:
Kisumé has redefined Japanese cuisine as we know. Winning every major Hospitality award, as well as “Hottest Restaurant“ by John Lethlean in his yearly Hot 50. With a Top floor dedicated to Private Dining & Events, a Ground floor sushi bar and basement restaurant space, this has been the biggest restaurant opening in Melbourne in the last decade.
About Lucas Collective:
Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more.
We are curious and innovative, forever redefining the boundaries of hospitality as we forge a new future at the intersection of lifestyle, culture and design.
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