Job Description
Grand Cafe, 20 North Bridge, Edinburgh, Edinburgh, EH1 1TR
Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
Working to a high standard to ensure customers receive the best quality food.
Complying with all health and safety regulations and hygiene standards.
Experience in a similar role or a keen interest in pursuing a culinary career.
The ability to work in a fast paced and high pressured environment.
Availability to work shifts, including evenings and weekends as per business needs...
About Us:
The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.
The Role:
As a Commis Chef, your role will include:
The Person:
The ideal candidate will have:
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