Full-time Posted June 10, 2026
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Job Description

Elevate kitchen operations as a Culinary Supervisor at Moxies in Toronto, ON. Optimize food quality and support a dynamic culinary team in a high-volume restaurant environment.
The Culinary Supervisor role is pivotal at Moxies, where you will lead kitchen staff, oversee food preparation, and maintain exceptional cleanliness and safety standards. With a strong focus on timeliness and consistency, you will collaborate on menu planning while ensuring cost efficiency. This position requires proven leadership skills to cultivate a productive and positive kitchen culture.
Key Responsibilities:
• Supervise daily kitchen operations and food presentation
• Guide line cooks and kitchen staff during shifts
• Ensure compliance with food safety and sanitation standards
• Collaborate with chefs on menu planning and inventory
• Train staff on recipes and safety protocols
Requirements:
• High school diploma or equivalent required
• 2+ years kitchen experience; 1 year supe...

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