Job Description
-Driving the catering delivery truck to assigned areas and delivering food items. (Hot and cold food items, hot and cold beverages)
-Moving Heavy items. Candidate should be capable of lifting/carrying 50lbs. This is a physically demanding position.
-Doing catering setups and tear-downs. (setting Buffets and Place Settings)
-Dealing with clients. This is a front line customer service position and the successful applicant will be responsible to communicate with clients while performing deliveries.
-Following a schedule and adhering to strict timelines.
-Completing all assigned tasks in a timely fashion
-Communicating with direct Managers and Supervisors in a timely manner while out on the deliveries.
-Follow Provincial, STFX and Sodexo vehicle safety policies.
-Responsible for daily vehicle inspections and reporting issues with catering vehicles to manager.
Qualifications
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