Job Description
Join a vibrant team as a Food Services Manager, overseeing daily operations and nurturing staff performance. This role emphasizes effective recruitment and customer service.
In this position, you will support and supervise a team of 16-20 individuals while managing daily operations within a busy environment. A secondary school graduation certificate is required, along with 3 to 5 years of experience in food services. Your attention to detail and organizational skills will ensure both staff and customer satisfaction.
Key Responsibilities:
• Train and supervise a dedicated food services team
• Plan daily operations and set work schedules
• Monitor staff performance and conduct reviews
• Organize inventory and negotiate with suppliers
• Provide exceptional customer service and address inquiries
Requirements:
• 3-5 years experience in food services management
• Secondary school graduation certificate
• Strong oral and written communication skills
• Clien...
In this position, you will support and supervise a team of 16-20 individuals while managing daily operations within a busy environment. A secondary school graduation certificate is required, along with 3 to 5 years of experience in food services. Your attention to detail and organizational skills will ensure both staff and customer satisfaction.
Key Responsibilities:
• Train and supervise a dedicated food services team
• Plan daily operations and set work schedules
• Monitor staff performance and conduct reviews
• Organize inventory and negotiate with suppliers
• Provide exceptional customer service and address inquiries
Requirements:
• 3-5 years experience in food services management
• Secondary school graduation certificate
• Strong oral and written communication skills
• Clien...
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