Job Description
Requirements:
Strong mechanical/electrical knowledge of the operation and maintenance of food industry equipment and experience in large mechanical/electrical equipment service and repair
Supervisory or management experience in production/facilities operations and maintenance
Knowledge of electrical system, safety and environmental issues related to STP, diesel engines and boilers
Must be computer literate and effectively uses office application software
Can draw and interpret as built plans of electrical and mechanical installations
Education:
Bachelor's Degree in Electrical, Mechanical, Electronics or Instrumentation Engineering or Engineering related courses
Code- DRMI-00398
Strong mechanical/electrical knowledge of the operation and maintenance of food industry equipment and experience in large mechanical/electrical equipment service and repair
Supervisory or management experience in production/facilities operations and maintenance
Knowledge of electrical system, safety and environmental issues related to STP, diesel engines and boilers
Must be computer literate and effectively uses office application software
Can draw and interpret as built plans of electrical and mechanical installations
Education:
Bachelor's Degree in Electrical, Mechanical, Electronics or Instrumentation Engineering or Engineering related courses
Code- DRMI-00398
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