fulltime Posted May 26, 2026
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Job Description

  • Execute setup and teardown of event spaces, including furniture arrangement, décor placement, and equipment handling
  • Take ownership of event floorplans, ensuring layouts are executed accurately for both small- and large-scale events
  • Maintain cleanliness and organization of event and dining areas before, during, and after service
  • Provide real-time operational support during events to ensure seamless execution
  • Reset spaces quickly and efficiently between events or service periods
  • Support restaurant operations during non-event hours, including bussing tables, clearing dishware, and resetting tables
  • Demonstrated ability to take ownership of assigned spaces and ensure readiness without direction
  • Maintain cleanliness of floors, storage areas, service stations, and back-of-house support areas
  • Work closely with front-of-house, kitchen, and event teams to support overall service flow

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