Job Description
Duties & Responsibilities
- Keep offices, kitchens, common areas, and ablutions clean, tidy, and stocked.
- Prepare and serve refreshments and ensure all crockery is clean and cared for.
- Monitor consumables and place requests when stock is low.
- Support site staff with general admin and operational tasks.
- Process daily orders and ensure supplier invoices are accurate and submitted on time.
- Conduct routine checks of facilities and resolve issues promptly.
- Respond to client queries and elevate when needed.
- Assist with client satisfaction feedback and improvement actions.
- Submit monthly reports as required.
- Follow all SHEQ and company procedures.
Skills and Competencies
- MS Office and Infor EAM.
- Knowledge of facilities equipment and materials.
- Strong communication, organization, and customer-service skills.
Qualifica...
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