Job Description

Job Description
We are seeking an experienced and dynamic Food & Beverage Manager to oversee all dining operations within our luxury island resort. This role is responsible for delivering exceptional culinary and service experiences, managing multiple outlets, and ensuring the highest standards of quality, creativity, and guest satisfaction.
Key Responsibilities
Oversee daily operations of all F&B outlets, including restaurants, bars, in-room dining, and special events
Ensure exceptional service standards and memorable guest dining experiences
Lead, train, and develop the F&B team to maintain high performance and engagement
Collaborate with the Executive Chef on menu planning, promotions, and seasonal offerings
Manage budgets, control costs, and optimize revenue across all outlets
Monitor inventory, procurement, and supplier relationships
Ensure compliance with hygiene, health, and safety standar...
            

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