Job Description
Lead the hospitality team at Duffer’s Grill & Lounge, located at The Shuswap Lake Golf Course in Blind Bay, BC. This seasonal role calls for an engaging leader focused on enhancing guest experiences and supporting staff through training and development.
As the Hospitality Manager, you will oversee daily operations and cultivate a welcoming atmosphere for all patrons. Key responsibilities include achieving financial goals, maintaining food safety standards, and fostering a dedicated service team. You will also play a vital role in menu development and ensuring compliance with health regulations.
Key Responsibilities:
• Achieve financial and operational targets set by management
• Manage ordering, receiving, and inventory operations
• Ensure food safety standards and compliance are upheld
• Support staff training and skill development initiatives
• Contribute to creative menu planning and development
Requirements:
• 5 years of relevant experience in hospitality...
As the Hospitality Manager, you will oversee daily operations and cultivate a welcoming atmosphere for all patrons. Key responsibilities include achieving financial goals, maintaining food safety standards, and fostering a dedicated service team. You will also play a vital role in menu development and ensuring compliance with health regulations.
Key Responsibilities:
• Achieve financial and operational targets set by management
• Manage ordering, receiving, and inventory operations
• Ensure food safety standards and compliance are upheld
• Support staff training and skill development initiatives
• Contribute to creative menu planning and development
Requirements:
• 5 years of relevant experience in hospitality...
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