Job Description
- Assist on customer service enquiry (written or verbal)
- Data analysis
- Any ad-hoc tasks assigned by the management
Requirements:
- Diploma or Degree in Business Studies, Economics, Hospitality Management, Food Science Management, Culinary Art or any other related field
- Able to adapt changes and must be fast learner.
- Passion for continuous learning and self- development.
- Loves to challenge of meeting and communicating with people.
- Proficient in English, Bahasa Malaysia or local dialects is advantaged.
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