Job Description
Main Purpose of Job: To maintain high standards of hygiene and cleanliness of the kitchen area.
Main Responsibilities:
Kitchen Operations
- To be responsible for the cleaning of the kitchen area and ensure the level of cleanliness is to the desired standard.
- To operate any machinery correctly and ensure adherence to health and safety procedures at all times.
- To use all cleaning chemicals as directed.
- To adhere to all recycling procedures within the department when disposing of all kitchen waste.
- To be responsible for the routine cleaning of designated areas such as changing rooms and staff canteens when required.
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