Procurement & Inventory Controller — F&B Cost Optimizer

A leading events management company in Taguig is seeking a Full-time Cost Control Specialist. The role involves monitoring food and beverage costs, preparing financial reports, and overseeing inventory management. Candidates should have a Bachelor's degree and 1-3 years of relevant experience. The position emphasizes process optimization and compliance with safety regulations. Staff meals are provided, making this an ideal opportunity for individuals passionate about maintaining quality in food and beverage operations.
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