Job Description
Working on conjunction with a Boarding School in the Oxford area, we are looking to recruit a Chef to join the current team on a permanent basis
The main responsibilities of the role include
- Support the kitchen team through preparation of nutritious meals
- Make sure that Food Safety, Hygiene and H&S are all adhered to at all times
- Support with menu development
- Help manage stock levels
- Help manage costs to maximize profitability
As a suitable candidate you will offer the following
- Ideally have previous experience of working on a school kitchen environment
- experience around fresh ingredients and nutritious menus
- Strong working knowledge of compliance Food Safety and Hygiene
The salary for this role is up to £27,000, working 5 days out of 7, 40 hours per week and will require an enhanced DBS
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