Job Description
Efficiency Staffing Solutions (Pty) Ltd
Registration No. 2022/ /07
Duties & Responsibilities
- Wash dishes, utensils, pots and kitchen equipment.
- Maintain cleanliness and hygiene within the scullery and kitchen area.
- Assist kitchen staff with basic cleaning duties.
- Ensure proper waste disposal procedures are followed.
- Maintain cleaning supplies and report shortages.
- Support the kitchen team to ensure smooth operations.
Experience & Qualification
- National Senior Certificate (Grade 12) advantageous.
- Previous experience in a kitchen or scullery environment preferred.
- Knowledge of hygiene and sanitation standards.
- Ability to work in a fast-paced kitchen environment.
- Good teamwork and reliability.
Additional Information
- Only applicants who meet the requirements outlined above will be considered.
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