Job Description
One80 Kitchen Lounge Restaurant in Malaysia, Penang is seeking an experienced Executive Steward to manage the stewarding department. Responsibilities include ensuring cleanliness and hygiene in kitchen areas, managing inventory, and leading a diverse team.
The ideal candidate will have a minimum of 5 years of experience in stewarding operations, strong knowledge of sanitation regulations, and proven leadership skills. A flexible schedule is required, including weekends and holidays.
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