Job Description
Share
Job Description
Responsibilities
- Take customers’ orders
- Clean, unwrap, slice and trim foodstuffs by means of manual and electric appliances
- Prepare food for instance sandwiches, hamburgers, salads, milkshakes and ice cream dishes
- Ensure tables are correctly set, side stations are tidy, and side work is appropriately completed
- Reset tables with flatware and napkins
- Assist with early guest complaints and notify manager on duty immediately
- Provide timely, pleasant, and polite food and beverage service to guests
- Thank guests for dining at the eating place
- Maintain sanitation of the restaurant including floors, tables, ledges, and counters
- Maintain awareness with menu items and specials
- Keep cashier station clean and in order
- Secure coins and change fund from cash custodian
- Receive and post payments in the cash register
- Turns over cha...
Apply for This Position
Ready to take the next step? Click the button below to submit your application.
Submit Application