Job Description
On-site - Manila No Exp Required Diploma Full-time
Job Description
- Greet and assist customers with their orders and inquiries.
- Prepare and serve food and beverages in a timely manner.
- Maintain cleanliness and organization of the dining area and service stations.
- Process transactions using the cash register and handle payments.
- Collaborate with team members to ensure exceptional customer service.
Requirements
- Educational Qualifications: Diploma in Hospitality or related field preferred.
- Experience Level: 0–2 years (Fresh Graduates welcome).
- Skills and Competencies: Strong communication and interpersonal skills.
- Qualities and Traits: Friendly, energetic, and a team player.
- Working Conditions: Fast-paced environment; ability to work flexible hours, including weekends and holidays.
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