Permanent Posted June 21, 2026
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Job Description

Job Description Job Description

The Suite Restaurant in Brooklyn, NY is looking for one sous chef to join our 20-person strong team. We are located at 704 Nostrand Ave. Our ideal candidate is self-driven, ambitious, and engaged.

Responsibilities

  • Train and develop chefs to company standards
  • Create new dishes and menus in accordance with business needs
  • Anticipate ingredient needs and arrange re-stock accordingly
  • Ensure a productive kitchen flow that upholds business standards

Qualifications

  • Experience working as a sous chef or chef
  • High familiarity with kitchen equipment, processes, and health and safety guidelines
  • Able to delegate tasks effectively and assist when needed
  • Adaptable to high traffic and kitchen volume

We are looking forward to receiving your application. Thank you.

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