Sous Chef - Oriental Cuisine
📍 Sarovar Portico, Sriperumbudur • chennai, tamil nadu, India
TA Lead - West - Food Services
📍 Compass Group India • mumbai, maharashtra, India
Assistant Chef
📍 The Hosteller • goa, india, India
Commis i / ii / iii – corporate cafeteria kitchen | chennai
📍 FOOD TECH COMPANY • chennai, tamil nadu, India
Assistant chef
📍 The Hosteller • panjim, goa, India
Pre-sales executive-bengaluru/gurgaon
📍 BCITS PVT LTD • bengaluru, karnataka, India
Indian chef
📍 Webvi • delhi, delhi, India
Commis Chef (Intern)
📍 Posha • karnataka, bengaluru, India
Assistant Chef
📍 The Hosteller • remote, goa, India
Assistant Manager Human Resources
📍 Catering Collective • maharashtra, mumbai, India
Sous Chef - Oriental Cuisine
📍 Sarovar Portico, Sriperumbudur • tamil nadu, chennai, India
Commis Chef (Intern)
📍 Posha • bangalore, bangalore, India
Commis Chef (Intern)
📍 Posha • bengaluru, bengaluru, India
Commis I / II / III – Corporate Cafeteria Kitchen | Chennai
📍 FOOD TECH COMPANY • chennai, chennai, India
Assistant Chef
📍 The Hosteller • uttarakhand, uttarakhand, India